Nothing Spooky just Delicious
It may be warm and sunny right now but we got a killing frost Monday morning taking out all our tomato, pepper, and tomatillo plants. But don’t worry we did a big harvest the day before. So we will have…
It may be warm and sunny right now but we got a killing frost Monday morning taking out all our tomato, pepper, and tomatillo plants. But don’t worry we did a big harvest the day before. So we will have…
We love gourds, particularly large gourds. They are just so cool, they grow wild with tropical-like vines taking all season to grow mature fruit. We then harvest them before the frost and store them for about a year in our…
This will be our very last week offering seedlings for sale. So all of our seedlings are marked down to just $2 each, both in our online shop and at this Saturday’s Easton farmers’ market. Our current fall/ winter seedling…
With the arrival of fall our seedling season is almost over, there are just 2 weeks left of us selling seedlings for this year. We always end the seedling season with a 50% off sale, which will happen at the…
We are a little obsessed with heirloom garlic. The flavor is amazing, it just puts grocery store garlic to shame. Similarly to heirloom tomatoes there are hundreds of varieties out there, each has a slightly different flavor, with varying sizes…
The days are getting shorter. Right now, the sun is setting around 7:30pm, providing us with just under 13 hours of total daylight. By the end of September, the daylight will be less than 12 hours. On Halloween, the sun…
Last night we had another great gleaning event at our farm. Over a dozen volunteers with the Maryland Food Bank turned out. The August heat made for a warm and sticky evening but the many hands made for light work.…
With tomato season in full swing we are swimming in delicious tomatoes right now. So we are offering a bulk discount on our heirloom tomatoes. When you pre-order 10 pounds it is just $40, a savings of $10 compared to…
We are often asked if folks can come out to visit our farm, but our place is not typically open to the public … except when we have a gleaning event! This Thursday on August 8th, come to our farm…
Right now we are living in the cherry tomato rows harvesting pint after pint and tying up the plants weekly until they reach the top of our stakes. Most of our first planting has reached the top of the stakes…