Recently we have been having some classic autumn weather, rainy days, crisp cool mornings, gusty afternoons, and some days where the bright warm sun almost makes it feel like it is still summer. This weather seems to be perfect for…
It is hard to believe, but we only have 10 farmers markets left this year! To cozy up the end of the season we have decided to add hot cocoa and delicious hot soup to our menu. Each week our…
This will be the last week we are offering seedlings for sale. Since it is the end of the greenhouse season all seedlings are just $2 each. We still have a nice selection of flowers, herbs, as well as hardy…
August on our farm is filled with abundance. The plants are covered with fruit and during every work day the main task is harvesting. One day the focus is harvesting and sorting cherry tomatoes which typically results in about 200…
New offers this week include sweet peppers and sweet potato greens. For us, harvest of both of these crops starts in late summer. As our field is dominated by tomatoes it is easy to forget we grow anything else. But…
Today, June 21st is the official first day of summer and many folks feel like if they have not started their garden yet, it is too late. But don’t worry you are not too late to start your garden or…
We hope everyone stayed safe during the smoky days we had on the Eastern Shore last week. For us it brought back memories of living and farming in California during wildfire season. Since we have had some experience with these…
Now is the time to plant sweet potato slips. We have a limited supply of slips for the delicious Covington variety available. This is a widely adapted traditional orange sweet potato variety. Copper and rose-colored skin with sweet, smooth, bright…
It’s that time of great agricultural abundance, autumn. A time when I normally have loads of pumpkins, winter squash, and I’m still eating my own farm grown tomatoes. But not this year. Since I’m on a sabbatical from farming, I…
Thursday was a day filled with food, family, and friends. For me, Thanksgiving has always been a celebration of food. During the days leading up to the big feast I search for all the ingredients both in my field, at…