Bold Flavors, Cozy Vibes at the Easton Farmers’ Market

As October rolls on, everything feels a little slower, a little cozier, and a lot more delicious. The air is crisp, the leaves are changing, and the Easton farmers’ market is bursting with comfort food worth leaving the house for.…

One Last Hoorah for Tomatillos

The tomatillos have bowed out for the season and we’ve turned their memory into something warm and comforting for your bowl. This Saturday at the Easton farmers’ market, you’ll find that blend of deliciousness and novelty: soup that tastes like…

Cozy Flavors at the Easton Market: Soup, Tacos and More

Quarter Acre Farm, located on Maryland’s Eastern Shore, is rolling into October with the kind of cozy, flavor-packed weekend that makes fall a wonderful season. There’s a rhythm to October that feels different from any other month. The mornings are…

Pumpkins, Peppers, and the Start of Soup Season

The calendar has flipped to October, but the farm still has a bit of summer energy. At Quarter Acre Farm our field is full of ripe tomatoes and tomatillos plus pumpkins and peppers. This Saturday our market booth will also…

Out with the Seedlings, In with the Decorative Gourds

September on the Eastern Shore is a season of overlap. The mornings call for a sweatshirt, the afternoons remind you that summer hasn’t let go, and the skies fill with the sound of migrating geese. It’s that sweet spot of…

Still Summer, Still Tomatoes

September may be here, but don’t let the calendar fool you, summer isn’t over yet! The fall equinox doesn’t arrive until September 22nd, which means there’s still time to savor every last taste of summer. That includes juicy heirloom tomatoes,…