Category Spring

Lots and lots of Seedlings

This past Friday at the farmers market I had tons of tomatoes and bunches of basil, seedlings of course.  I also had dill, string beans, celery, summer squash, and tomatillos. The summer crop seedlings are booming and ready to get…

Seedlings

The greenhouse is jammed packed with seedlings. The tables and floors are brimming with spring and summer crops. Last Friday at the Sonoma farmers’ market, seedlings perfect for spring gardens were looking for their forever homes. Customers walked away with arms…

Use of Language

Last Saturday, I attended the fifth Geography of Hope conference in Point Reyes Station.  Even though this is a literary festival, I was drawn to it because the theme was Women and the Land. The panels throughout the day discussed the use…

Back to the Market

Today I returned to the farmers’ market.  It was a lovely sunny day with new and old customers coming to my booth to check out my organic bounty.  I had freshly dug green garlic by the bunch.  This is one…

Sunlight and Warm Temps

Things are starting to pick up at the farm.  The cover crop is getting pretty tall and some is even beginning to flower. The garlic is sizing up and I will start harvesting green garlic next week.  With more daylight…

Sometimes You Get Behind

Thursday I finally planted dried beans, winter squash, and pumpkin seeds in the field. When I had made my crop schedule, back in January I had planned to plant these seeds at the beginning of May.  So they got in the…

Getting the Taters in the Ground

This week I planted 80 pounds of potatoes, which is a lot less than I normally plant.  This year because of the drought I’m doing things a little differently. I’m dry farming the potatoes, the only water they are receiving…

Land Access

This past weekend I was down in Berkeley at Our Land, a symposium on farmland access in the 21st century. The audience was full of young farmers, experienced agrarians, agricultural nonprofits, food policy, and social justice workers.  It was a…