Category Cooking

Celebrate Summer’s Bounty

It is important to take time to relax with family and friends to celebrate summer’s bounty.  What better way than over a delicious meal filled with ingredients from your farm or garden. This past Wednesday I was honored to have…

Quarter Acre FARM Dinner

Join us this Wednesday, August 21st from 6:00pm to 8:00pm at The Epicurean Connection 122 West Napa St, Sonoma for an evening of organic produce, farm talk, and a celebration of this summer’s bounty        

Field Update

I’ve been harvesting lots of radishes even with the weather heating up. But this time of year there are bunches and bunches of greens coming out of the field: tatsoi, kale, collards, and mustard. Leafy greens are packed with nutrients…