Guest Newspaper Column
Recently I was asked by local foodie columnist, Kristin Jorgensen, if I could write about how the current drought is affecting my farm. I jumped at the chance to have a farmer’s perspective in the press! My guest column was…
Recently I was asked by local foodie columnist, Kristin Jorgensen, if I could write about how the current drought is affecting my farm. I jumped at the chance to have a farmer’s perspective in the press! My guest column was…
Last week in the afternoon I was busy weeding the tomatoes. With my head down focused on pulling weeds I smelled what I thought was an early dinner of barbecue. I continued weeding but soon the barbecue smell was too…
The bees have been busy at the farm, rushing around to every flower they can find. The blackberry’s flowers are turning into fruit, most of the tomatoes are covered with flowers, and soon the potatoes will have their flowers out…
This spring I’ve had people visiting the farm, for many this is their first time walking around my field. As soon as they arrive I feel the need to quickly explain to them, that my field normally doesn’t look like…
The drought this season has impacted many farms in California, including Quarter Acre. In order to preserve the farm’s well, I will be dry farming for the coming season and only growing crops that require little to no water. Normally…
I got tomatoes coming out of my ears and I’m fine with it. We wait all spring for the plants to bloom and all summer for the fruit to ripen. As the summer is finishing and fall is starting, bam…
The mornings have become quite chilly and the evenings are getting dark, sooner than I’d like. But even though fall is in the air I’m still harvesting summer crops, tons of tomatoes, summer squash, basil, and the last of the…
After a few weeks of large tomatoes slowly ripening here and there. The heirloom tomato plants are finally putting out tons of beautifully large ripe tomatoes. I know tomatoes are considered a summer crop but I always think of them…
I can’t believe it is the end of August, where has the summer gone? But with the end of summer comes the tasty flavors of fall! The winter squash is looking gorgeous, many different varieties are sizing up and soon…
It is important to take time to relax with family and friends to celebrate summer’s bounty. What better way than over a delicious meal filled with ingredients from your farm or garden. This past Wednesday I was honored to have…